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The true taste of yesteryear

Yellow Corn Bread 400g

Traditionally produced on the coast of Portugal. It is made with a mixture of corn, wheat and rye flours. Rich in fiber and protein, it is ideal for anyone who is a fan of an healthier lifestyle.

 

Additional information

Ref.

21325

Filling

400g

Product Shelf-life (months)

9

Product Shelf-life (after preparation)

5

Thawing at Room Temperature

2.5H

Positive Cold Thaw

4H

Baking Temperature

200ºC(392ºF)

Baking Time

12 min

Units per Box

15

Boxes per Pallet (EUR)

45